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23 March 2010

Moonstruck: Pt. 2

After a dinner at Marrakesh, it's time for some chocolatey delights! And since Moonstruck is right there...

This, my friends, is a Razzleberry Cream Cone. It's filled with a French butter cream, and just the right hint of raspberry, making for a delicately pink, light, fluffy cream. It was hard to choose between all the chocolates! Moonstruck has all of their adorable chocolate animals out for Easter, and since I didn't know whether I wanted a mouse, or a bunny, or a ladybug; I chose a cream cone! Classic, right? Can't go wrong.

Razzleberry Cream Cone: 2.5


Mark Herpel said...

That looks awesome I must try one.

PDX Glutton said...

They are awesome! Let me know what you think when you do!

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